Eleftheria Cheese is a micro-creamery in Mumbai making European-inspired cheese classics.
Started in 2015, we use time-honoured techniques to make fresh and preservative-free artisanal cheese with great flavour and intact nutrition. We believe great milk makes great cheese and hence source our milk from a fully-automated, single-herd cow dairy farm close to Mumbai. Loved and preferred by top chefs in Mumbai, our cheeses feature in menus in the finest restaurants across the city. We also deliver our fresh produce straight to our customers around Mumbai.