Chèvre – Plain Goat Cheese
Our Chevre is a soft, creamy, chunky yet spreadable goat’s milk cheese with a beautiful lemony, piquant flavour.
*Delivery in Mumbai only*
The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.
₹400.00
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Key Facts
| Weight | 150 g |
|---|---|
| Milk Type | Goat |
| Vegetarian | Yes |
| Pasteurized | Yes |
| Country | India |
| Flavour | Mildly tangy & grassy with a clean goat milk flavour |
| Texture | Chunky yet Spreadable, Creamy, soft |
| Type of Cheese | Fresh |
| Shelf Life | 9 Days, Once opened consume within 2-3 days |
| Storage and Serving | Please refrigerate (2-4°C) & serve fresh at room temperature. Do not freeze. |
This French-style cheese tastes amazing in salads, open sandwiches, pasta and as a topping on pizzas.
Nutritional Info (per 100g): Energy - 249.40g | Fat - 20.92g | Carbohydrate - 0.60g | Protein - 14.68g | Salt - 284.73mg
Ingredients: Pasteurized Goat’s Milk, Microbial Veg Rennet, Starter Culture, Salt
Know More
Chèvre, which means “goat” in French, is a fresh, semi-lactic cheese celebrated for its delicate texture and bright, tangy flavour. Made from perfectly cultured, farm-fresh goat’s milk, it is gently drained until it reaches its signature pillowy, creamy consistency.
Lightly salted and beautifully balanced, ELEF Chèvre is a true expression of fresh goat’s milk, offering clean, citrusy notes with a smooth, melt-in-the-mouth finish. Its fresh character makes it incredibly versatile, whether spread generously on sourdough, crumbled over salads, paired with roasted vegetables, or enjoyed with fresh fruit and a drizzle of honey.
Pair with: Prosecco, Sauvignon Blanc, or Sancerre.
