Chèvre – Plain Goat Cheese
Our Chevre is a soft, creamy, chunky yet spreadable goat’s milk cheese with a beautiful lemony, piquant flavour.
₹375.00
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Key Facts
Key Facts
| Weight | 150 g |
|---|---|
| Milk Type | |
| Vegetarian | |
| Pasteurized | |
| Country | |
| Flavour | |
| Texture | |
| Type of Cheese | |
| Shelf Life | |
| Storage and Serving | Please refrigerate (2-4°C) & serve fresh at room temperature. Do not freeze. |
Pairing Suggestions
This French-style cheese tastes amazing in salads, open sandwiches, pasta and as a topping on pizzas.
Nutrition
Nutritional Info (per 100g): Energy - 258.62 | Fat - 21.08 | Carbohydrate - 4.44 | Protein - 12.46 | Salt Ingredients: Pasteurized Goat’s Milk, Vegetarian Coagulant, Starter Culture, Salt
Know More
Chèvre, which means goat in french is a semi-lactic, soft, fresh cheese. Perfectly cultured, farm fresh goat milk is drained until it reaches the desired pillowy texture & flavour. Tangy, lightly salted & perfectly balanced, ELEF Chèvre cheese is a perfect expression of goat milk.
Serve it with Prosecco, Sauvignon Blanc or Sancerre.
