Ricotta
We make our Ricotta just like they do in Italy, by reheating cheesemaking Whey until rich, fluffy, sweet clouds of Ricotta emerge.
*Delivery in Mumbai only*
The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.
₹235.00
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Out of stock
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Key Facts
| Weight | 150 g |
|---|---|
| Milk Type | Cow |
| Vegetarian | Yes |
| Pasteurized | Yes |
| Country | India |
| Flavour | Clean, Milky & Lightly Salted with a Sweet Finish |
| Texture | Fluffy & creamy |
| Type of Cheese | Fresh |
| Shelf Life | 4 Days, Once opened consume within 2-3 days |
| Storage and Serving | Please refrigerate (2-4°C) & serve fresh at room temperature. Do not freeze. |
It has a sweet finish, which makes it a perfect match for cheesecakes, ravioli, lasagna, cannoli and dips.
Nutritional Info (per 100g): Energy - 307.67kcal | Fat - 29.55g| Carbohydrate - 1.96g | Protein - 9.04g | Salt - 242.83mg
Ingredients: Pasteurized Cow's Milk Whey, Salt
Know More
The word Ricotta means “recooked” in Italian, reflecting the traditional method used to make this light, fresh cheese. Unlike most cheeses, Ricotta is made by gently reheating the nutrient-rich whey left over from cheesemaking. As the whey is heated, delicate curds rise to the surface and are carefully gathered before being left to drain, creating Ricotta’s signature soft, fluffy texture.
At Eleftheria, our Ricotta is handcrafted using fresh cow’s milk whey, resulting in a clean, creamy cheese with a delicate milky sweetness. Light yet rich, it is wonderfully versatile and can be enjoyed in both savoury and sweet dishes.
Ricotta is a staple of Italian cooking, used in classics such as ravioli, lasagna, cannoli, cheesecakes, gnocchi, and baked pastas. It is equally delicious simply spread over toasted sourdough, folded into salads, spooned over roasted vegetables, or served with seasonal fruit.
For a simple yet memorable pairing, drizzle Ricotta with wildflower honey or a good-quality extra virgin olive oil and finish with freshly cracked black pepper. Enjoy alongside a glass of sweet or dry Riesling for a beautifully balanced experience.
