Vivanda – Rosemary & Garlic Crackers
Our breads and crackers are now baked by Vivanda – Bakehouse & Chocolate Works, Eleftheria’s sister company, thoughtfully crafted for perfect cheese pairings.
Fragrant rosemary and mellow roasted garlic are folded into the dough and baked to a deep, even crisp. Savoury, aromatic, and the kind you keep reaching for without realising. Pairs perfectly with Fromage Blanc or any other Fresh cheese
The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.
₹275.00
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Key Facts
| Weight | 125 g |
|---|---|
| Vegetarian | Yes |
| Country | India |
| Flavour | Fragrant rosemary and roasted garlic with a gentle salt finish. |
| Texture | Light, crisp, and cleanly crunchy. |
| Shelf Life | 30 days. Consume within 7 days from the date of opening. |
| Storage and Serving | Store in an airtight container. |
Perfect on cheeseboards and platters, and pairs beautifully with our Goat Cheese Truffles and Fromage Blanc.
Ingredients: Whole Wheat Flour, 00 Flour, Rosemary, Fresh Garlic, Extra Virgin Olive Oil, Cultured Butter, Baking Soda, Himalayan Pink Salt, Water.
Know More
Our breads and crackers are baked fresh by Vivanda – Bakehouse & Chocolate Works, Eleftheria’s sister company, and are thoughtfully crafted to pair beautifully with our artisanal cheeses.
Our Rosemary & Garlic Crackers are infused with fragrant rosemary and mellow roasted garlic, then slowly baked until crisp and golden. Light, savoury, and wonderfully aromatic, they offer the perfect balance of herbaceous flavour and delicate crunch.
Ideal for grazing boards or everyday snacking, these crackers are especially delicious with fresh, creamy cheeses and savoury spreads.
Perfect with: Garlic & Parsley Fromage Blanc, Chives & Pepper Fromage Blanc, Chèvre, Burrata, or cultured butter.
