Vivanda – Cacao Almond Dragees
Our Cacao Almond Dragees are now crafted by Vivanda, Bakehouse & Chocolate Works, Eleftheria’s sister company, thoughtfully made for perfect cheese pairings.
Caramelized almonds coated in rich 72% dark chocolate and finished with a dusting of cocoa powder. A perfect balance of deep chocolate flavour, nutty crunch, and just the right touch of sweetness.
The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.
₹200.00
Quantity:
Availability:
For Assistance:
Key Facts
| Weight | 70 g |
|---|---|
| Vegetarian | Yes |
| Country | India |
| Flavour | Caramel Notes, Nutty, Slightly Sweet |
| Texture | Crunchy |
| Shelf Life | 25 Days |
| Storage and Serving | Store in dry, air tight containers, away from heat, humidity and direct light. |
These caramel, dark chocolate Almonds are the perfect accompaniment for your cheese boards and platters.
Ingredients: Almond, 72% Dark Chocolate, Sugar, Cocoa Powder, Water
Know More
Our Cacao Almond Dragees are handcrafted by Vivanda – Bakehouse & Chocolate Works, Eleftheria’s sister company, and thoughtfully created to complement our artisanal cheeses.
Each caramelised almond is coated in rich 72% dark chocolate and finished with a delicate dusting of cocoa powder, creating the perfect balance of deep chocolate flavour, roasted nuttiness, and satisfying crunch. The subtle sweetness makes them just as enjoyable on their own as they are alongside a thoughtfully curated cheese board.
Serve them as an after-dinner treat, add them to dessert platters, or pair them with aged cheeses for a delicious contrast of sweet and savoury flavours.
Perfect with: Moony Clothbound Cheddar, Brunost, Gulmarg French Style Brie, Nilah Blue Cheese, or your favourite dessert wine.
