Vivanda – Gluten – Free Multiseed Crackers

Our breads and crackers are now baked by Vivanda – Bakehouse & Chocolate Works, Eleftheria’s sister company, thoughtfully crafted for perfect cheese pairings.

Made with buckwheat, ragi, rolled oats, and a hearty mix of sesame, pumpkin, and sunflower seeds, these gluten-free crackers are light, crisp, and deeply satisfying. Pairs perfectly with Moony – Cheddar Style Cheese or any other hard cheese.

The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.

325.00

Net Weight:

125

g

(Approx.)

Quantity:

Availability: //

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Key Facts

Key Facts

Weight 125 g
Vegetarian

Country

Flavour

,

Texture

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Shelf Life

Storage and Serving

Pairing Suggestions

These handmade crackers are a great addition to your cheese boards & pair beautifully with Truffle Fromage Blanc, Plain Goat Cheese, Belper Knolle & Ricotta.

Nutrition

Ingredients: All Purpose Flour, Wheat Flour, Chilli Flakes, Himalayan Pink Salt, Wild Flower Honey, Sesame, Extra Virgin Olive Oil, Water, Sodium Bicarbonate

Know More

Eleftheria is a state-of-the-art micro-creamery in Mumbai making European-inspired cheese classics like Burrata, Halloumi, Mozzarella, Chevre, Fromage blanc, etc.