Vivanda – Gluten – Free Multiseed Crackers
Our breads and crackers are now baked by Vivanda – Bakehouse & Chocolate Works, Eleftheria’s sister company, thoughtfully crafted for perfect cheese pairings.
Made with buckwheat, ragi, rolled oats, and a hearty mix of sesame, pumpkin, and sunflower seeds, these gluten-free crackers are light, crisp, and deeply satisfying. Pairs perfectly with Moony – Cheddar Style Cheese or any other hard cheese.
The images displayed are for illustrative purposes only and may not precisely represent the product due to its artisanal nature.
₹325.00
Net Weight:
g
(Approx.)
Quantity:
For Assistance:
Key Facts
| Weight | 125 g |
|---|---|
| Vegetarian | |
| Country | |
| Flavour | , |
| Texture | , |
| Shelf Life | |
| Storage and Serving |
These handmade crackers are a great addition to your cheese boards & pair beautifully with Truffle Fromage Blanc, Plain Goat Cheese, Belper Knolle & Ricotta.
Ingredients: All Purpose Flour, Wheat Flour, Chilli Flakes, Himalayan Pink Salt, Wild Flower Honey, Sesame, Extra Virgin Olive Oil, Water, Sodium Bicarbonate
Know More
Eleftheria is a state-of-the-art micro-creamery in Mumbai making European-inspired cheese classics like Burrata, Halloumi, Mozzarella, Chevre, Fromage blanc, etc.
